Traditional Dutch style cheese, made right here in British Columbia. One of the main features that makes our cheese traditional is the fact that it is made with un-pasteurized milk. The second feature is the fact that our milk is grass fed. These features are what sets our cheese apart from other cheese. When you care for nature, it will care for you. Incorporating these two features into our processes ensures a quality that is superior in many ways. Our products are able to maintane a high health standard and taste profiles. You can go to our info page to learn more about how this works...